Bregenz “C”, a beer that will make you see.

Also known as a “cream ale”, the word cream is used to describe the silky texture but not actual cream. Fermented like an ale, then stored at colder temperatures like a lager. Unlike Kolsch, cream ales contain rice or corn adjuncts to achieve that light body and smooth mouthfeel. If you like lager, you certainly will like this type of beer.

Ingredients:

Pure water
Malt
Corn
Hops
Yeast.

Through a series of tests we have also concluded that our beer, “C”, paired up with the following ingredients and foods will in fact enhance not only the taste but as well as the already unique experience that our beers provide: